This is just ONE of the many recipe's included in link a compilation of the most wanted recipes from America's Favorite Restaurants. Over 100 recipes are included in this book. link
Serves: 1
Ready In: Under 30 minutes
Ingredients:
1/2 ounce shortening
2 (12-inch) flour tortillas
2 tablespoons chipotle sauce or other hot sauce (optional)
4 ounces grilled chicken (seasoning optional)
1 cup shredded lettuce
Sour cream
Green onion
Salsa
~~~Quesa Filling (use as desired)~~~
Jack and Cheddar cheeses
Jalapeno pepper, diced
Tomato, diced
Onion, diced
Cilantro, minced
Bacon, fried and crumbled
Directions:
Brush one side of each tortilla with shortening.
Place one tortilla, shortening side down on work surface. Spread chipotle sauce evenly on one tortilla.
If chicken was not freshly grilled, then microwave chicken approximately 45 seconds, then distribute evenly on top of sauce on tortilla.
Evenly put Quesa Filling on top of chicken. Then, cover with the other tortilla, shortening side up.
Brown on griddle or in non stick pan evenly on both sides until internal filling is thoroughly heated.
Use shredded lettuce, sour cream, green onion and salsa as accompaniments. I like to add crumbled bacon on top
Steak or Shrimp could easily be substituted in this recipe.
Serves: 1
Ready In: Under 30 minutes
Ingredients:
1/2 ounce shortening
2 (12-inch) flour tortillas
2 tablespoons chipotle sauce or other hot sauce (optional)
4 ounces grilled chicken (seasoning optional)
1 cup shredded lettuce
Sour cream
Green onion
Salsa
~~~Quesa Filling (use as desired)~~~
Jack and Cheddar cheeses
Jalapeno pepper, diced
Tomato, diced
Onion, diced
Cilantro, minced
Bacon, fried and crumbled
Directions:
Brush one side of each tortilla with shortening.
Place one tortilla, shortening side down on work surface. Spread chipotle sauce evenly on one tortilla.
If chicken was not freshly grilled, then microwave chicken approximately 45 seconds, then distribute evenly on top of sauce on tortilla.
Evenly put Quesa Filling on top of chicken. Then, cover with the other tortilla, shortening side up.
Brown on griddle or in non stick pan evenly on both sides until internal filling is thoroughly heated.
Use shredded lettuce, sour cream, green onion and salsa as accompaniments. I like to add crumbled bacon on top
Steak or Shrimp could easily be substituted in this recipe.